Added: Nov 18, 2008

From: thecookingdiva

Duration: 9:50

Lori Winders, The Cooking Diva, introduces to many ingedients that she uses in her cookbooks. Learn about Quinoa, Amaranth, Millet, Buckwheat, Teff, Sucanat, Agave, and so much more!

Channel: Education

Tags: agave  amaranth  buckwheat  cooking  diva  ghee  lori  milk  millet  mimmiccreme  quinoa  substitute  sucanat  the  winders 


Rating: 5.00 (1 ratings)    Views: 106' favoriteCount='1    Comments: 1

maha77 Says:

Nov 18, 2008 - great info